This morning, we made cinnamon toast. With a twist. Instead of regular cinnamon sugar, I used our colored sugars from my cookie decorating stuff.
Flannery was thrilled:
"Wainbow toast! That's just what I wanted!"
Our tongues were purplish-green after breakfast, too, which just added to the fun. Not the most healthy breakfast in the world, but, every now and then, fun trumps healthy.
How can you make some boring event a little more fun today?
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